ON THE COVER
Shark Tales
The beautiful little island of Malapascua is one of the best places in the world for close encounters with the rare and awe-inspiring thresher shark. K. Grace Fonacier goes in at the deep end
INSIDER'S GUIDE
48 hours in Baler
Gai Olivares revisits Francis Ford Coppola's Baler and discovers surfing continues to attract veteran and fresh-faced surfers
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IN PERSON
Black Soul
Pop singer Bituin Escalante sings soul the way blacks do but calls it "Jologs soul" because it's still Filipino.
INTALK
What's your last supper and who'll cook it?
From 'El Bulli's' tapas to the lowly 'dinuguan', local food lovers talk to Jan Lao about final cravings
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INDULGE
Adobo meets Foie gras
Bistro Filipino ventures outside the traditional Filipino dishes, with its stylized mix of ingredients titillating the senses. Claude Tayag gives a rundown of his personal favorites.
IN THE NEWS
Historic Dornier 24-ATT touring Europe this summer
Seair's Dornier 24-ATT touring Europe this summer. PLUS: Malapascua to open Ro-Ro port
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